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PRODID:-//Roussillon - ECPv5.8.1//NONSGML v1.0//EN
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METHOD:PUBLISH
X-WR-CALNAME:Roussillon
X-ORIGINAL-URL:http://winesofroussillon.com
X-WR-CALDESC:Events for Roussillon
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TZID:Europe/Paris
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TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20160327T010000
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DTSTART:20161030T010000
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DTSTART;VALUE=DATE:20160502
DTEND;VALUE=DATE:20160507
DTSTAMP:20260925T003815
CREATED:20160510T174737Z
LAST-MODIFIED:20160801T174757Z
UID:6081-1462147200-1462579199@winesofroussillon.com
SUMMARY:Roussillon Portfolio Trainings
DESCRIPTION:Roussillon Wines export manager Eric Aracil was in the US in May to give a series of seminars for importers interested in enhancing their knowledge and sales of their Roussillon portfolio. Thanks to Regal Wines\, Southern Wines & Spirits South California and Wine & Spirits Consulting for their collaboration in the organization of these educational sessions. Eric Aracil will return in September 2016 for similar workshops.
URL:http://winesofroussillon.com/event/roussillon-portfolio-trainings/
CATEGORIES:Trade
ATTACH;FMTTYPE=image/jpeg:http://winesofroussillon.com/wp-content/uploads/2016/08/IMG_1847.jpg
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DTSTART;TZID=Europe/Paris:20160504T110000
DTEND;TZID=Europe/Paris:20160504T140000
DTSTAMP:20260925T003815
CREATED:20160801T175834Z
LAST-MODIFIED:20170719T133517Z
UID:6083-1462359600-1462370400@winesofroussillon.com
SUMMARY:EXPLORE ROUSSILLON WINES LUNCHEON IN CHICAGO
DESCRIPTION:On May 4th\, 12 wine buyers from Chicago gathered at Maple & Ash for a magnificently-paired lunch showcasing Roussillon wines. Although many of them were already great fans of the region\, they were wowed by the value to be found in the 20 wines they tasted from appetizer to dessert. \nA full report of the lunch including all references presented will be published in the SOMM Journal August/September 2016 issue. \nOn the pictures from left to right: \n\nKevin Bratt\, Wine Director\, Joe’s Seafood\, Prime Steak & Stone Crab and Parag Lalit\, Head Sommelier\, Sixteen.\nArthur Hon\, Beverage Director at Sepia; Belinda Chang\, Wine Director at Maple & Ash; and John Cressman\, Managing Director for World Wide Wine Importing & Exporting.\nMitch Einhorn\, Beverage Director\, Lush Wine & Spirits and Barbara Hermann\, Buyer\, Binny’s Beverage Depot.\n\nPhoto credits: Rebecca Peplinski for Somm Journal
URL:http://winesofroussillon.com/event/explore-roussillon-wines-luncheon-chicago/
CATEGORIES:Trade
ATTACH;FMTTYPE=image/png:http://winesofroussillon.com/wp-content/uploads/2016/08/SOMM-JOURNAL-LUNCHEON-1.png
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