‘Southern Exposure’ – by David Gadd

Most Americans know that Languedoc-Roussillon is somewhere in the south of France but where, exactly? While consumers may have toted home bottles—generally good values—from this region, most would fi nd it about as easy to place on a map as Tajikistan. On a recent trip, THE TASTING PANEL not only experienced fi rsthand the lay of this historic and wine-laden land, but also learned just where Languedoc stops . . . and the Roussillon begins. […]

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