Vins Doux Naturels (VDN), or fortified sweet wines, are surprising wines – rich and appetizing. Refined, balanced and full of flavor, Roussillon’s Muscat, Maury, Rivesaltes and Banyuls make the ideal partners for all of your holiday celebrations – from apéritif to dessert, alone or in cocktails.
Many frequent wine drinkers in the US say they “strongly prefer sweet wine,” according to the Wine Market Council, including 40% of millennials, and this trend is expected to continue as more and more millennials grow an interest for wine. Indeed, unlike baby boomers, millennials are unimpeded by the outdated notion that fortified sweet wines are less refined and complex than their dry counterparts, and, instead, are more willing to discover new products that their taste buds will enjoy.
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