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16 h 45 min
Roussillon at SWE 2018
On Thursday, August 16th, Edward Korry, Associate Professor and Chair of the Beverage & Dining Service Department in the College of Culinary Arts at Johnson & Wales University in Providence, will give a Roussillon lecture “Roussillon: An Ancient and Reemerging Wine Region”. Where: Society Of Wine Educators 42nd Annual Conference – Conference Center East Address: Woodcliff Hotel...
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