In the news

Wines of Roussillon

2019 Harvest: A very lovely vintage

Harvest season is coming to a close in the Roussillon. With 80% of plots already picked, winegrowers can positively report that the 2019 vintage looks to be exceptional, despite a decrease of 20-30% in terms of volume.   Challenging weather In Catalan country, harvesting began around August 15th, some 2...
Read More

Wines of Roussillon at BevCon 2019!

Wines of Roussillon was a Gold Sponsor at the 5th Annual Full Circle Beverage Conference held September 4-6 at the Drake Hotel in Chicago. 100+ buyers from across the US were treated to a dedicated Roussillon seminar on September 5th and were able to taste many other wines from the region during...
Read More

Best Muscat in the World

Four Roussillon producers have won awards at the 19th Annual Muscats du Monde competition, held July 3rd and 4th, 2019 in Frontignan-la-Peyrade in the Languedoc-Roussillon. Truly an international contest, the MdM’s 55 expert judges tasted 205 wine samples from 19 different countries before awarding 23 Gold Medals and 45 Silver...
Read More

Occitania Vineyard Trophies

This year, in partnership with Terre de Vins Magazine, the four regional wine committees based in Occitania (CIVR, CIVL, IVSO, InterOc) launched a new initiative – Occitania Vineyard Trophies – to shine a spotlight on the domains, houses and négociants that have proven their excellence in one of the four...
Read More

Discover the Iconic Cocktail from Roussillon

 LE RIV’TONIC, “THE” ROUSSILLON COCKTAIL Full of citrus notes, with just the slightest touch of bitterness, this cocktail is made from Rivesaltes Ambré – a Roussillon Vins Doux Naturels with its own appellation since 1936 – and tonic water. Ultra-refreshing, it is best sipped slowly, over crushed iced, with a...
Read More
1 2 3 20